Pumkin Rocker

• Glass: Rocks

• Garnish: Cinnamon dehydrated apple

Bulleit Rye	1oz
JD Tennesee Fire	.5oz
Pumpkin Real	1.5oz
Half and half	2oz

Procedure

1. Add all ingredients in tin with ice except bitters

2. Shake 10 sec

3. Strain over fresh ice

4. Top with 6 dashes of Angustora bitters

5. Garnish with Mint bouquet

1. Combine all in Shaker tin with ice

2. Shake 10 sec

3. Strain over ice

4. Garnish Dehydrated Cinnamon apple slice