Hot Buttered Rum

smooth drinking, everything blends well for a balanced drink

• Glass: Glass Coffee Mug

• Garnish: none

Bacardi Rum	1.5oz
Batter	3# 70 scoops
Hot Water	6oz

Procedure

1. Coffee Mug must be hot

2. Hot water must be steaming hot

3. Add 3 scoops of batter to glass

4. Add hot water and Rum

5. Stir and serve

Quality Identifier:

• Strong shake to mix and dilute