Fifty Fifty Rose Martini Batch with Plum wine

Use Cocktail recipe when making drink. This batch is not diluted so stirring or shaking is required

Bombay Gin, fords or Nolet	9oz
Lillet	4.5oz
Pamplemouse	1.5oz
Amaro di angustora(not the bitters)	1.5oz
Choya umusho plum wine	1.5oz

Procedure

1. Utilizing a funnel add ingredient to a glass 750ml bottle

2. Label

3. Hold at room temp

4. Follow Recipe for service